In today's podcast we talk to Forrest Pritchard, farmer at Smith Meadows Farm in the Shenandoah Valley of Virginia. He's recently published a book entitled Gaining Ground: A Story of Farmer's Markets, Local Food, and Saving the Family Farm. Forrest and I discuss his story of how he saved a farm that's been in his family for eight generations using sustainable farming practices.
In today's podcast we talk to Forrest Pritchard, farmer at Smith Meadows Farm in the Shenandoah Valley of Virginia. He's recently published a book entitled Gaining Ground: A Story of Farmer's Markets, Local Food, and Saving the Family Farm. Forrest and I discuss his story of how he saved a farm that's been in his family for eight generations using sustainable farming practices.